The Business of Craft Beverage: Barriers to Entry

The Business of Craft Beverage: Barriers to Entry

Date and Time

Thursday Aug 27, 2020
3:00 PM - 5:00 PM EDT

Location

Online

TODO

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Description

Facilitated by Asheville-Buncombe Technical Community College Small Business Center
16 Open Seats
During this panel we will discuss the variety of factors that play into not opening your own business. We will unpack the questions you need to ask yourself and the answers to seek in order to be prepared to move forward. We will hear from several panelists and dive into their experiences opening their businesses- what they learned? why they did it? how they overcame the barriers to entry?
Speaker(s): Jess Reiser, Co-Founder/CEO Burial Beer Co., Asheville, NC; Garrett Oliver, Author, Speaker, and Brewmaster at Brooklyn Brewery, Brooklyn NY; Rett Murphy, Farmer, and Owner of Edna Rhyne Distilling Company, Asheville, NC; Todd Boera, Brewer and Co-Founder Fonta Flora Brewery 

 

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